I’m impressed. Ain’t going to be able to get any African Land Snails in northern New Mexico – and I haven’t traveled to London in years. Though the A2 Delicious restaurant looks like a gas.
I’ve eaten traditional garden snails even as a child. Our landlady was French and kept a terrarium stocked.
I’ve even been with mates just starving for a snack on the beach of some Caribbean island I wasn’t allowed to visit legally by my ever-protective government – and we captured and sliced up Conch au natural. And scungilli was a frequent Sunday treat. This – looks like a gastropod worth trying.